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'sweet' would be called 'doux / douce' in French. This is a good term for sweet dessert wines ("un vin doux") and baked desserts, unless they are really sugary (sucré / sucrée)
Georges Naturel was born in 1955.
"natural gas" = "le gaz naturel"
Groupe Doux was created in 1955.
doux (sweet) is pronounced like the English verb 'do'