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Q: 3 main theories of a producers duties to the consumers?
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What are two main kinds of eubacteria?

consumers and producers.


What are the technical terms for the two main parties in the model?

Producers and consumers


What are the main producers and consumers in a desert?

Grasses are probably the main producers of a desert followed by shrubs and trees and other small plants. Rodents, hares, rabbits and squirrels are the most common consumers in the desert.


In a ecosystem which would have a larger population producers or primary consumers?

Producers since they make up the population. Yes, they will be threatened by the primary consumers, But since there main goal is to produce, not consume.


What is the main form of communication between producers and consumers in a free enterprise market?

Prices


What is the main form of communication between producers and consumers in a free-enterprise market?

Prices


In oceans the main producers are?

algae is considered the main producer in the oceanic ecosystem


What is the main duties of being an archaeologist?

The main duties of an archaeologist are to conduct excavations, analyze artifacts and data, interpret historical contexts, and publish findings. They also collaborate with other specialists to understand past societies and cultures. Additionally, archaeologists may work to preserve, protect, and manage archaeological sites.


What are the four main part of food chain?

the four main parts of the food chain are Sun, Producers, Consumers and Decomposers .


How do some producers and consumers each rely on light from sun?

Ethier by solar power or some other ways that i forget Consumers eat producers, plants. Plants make food by using the sun. So, the sun is the main source for all energy.


Why are consumers at the bottom of the food chain?

Producers are placed at the bottom of the food chain because the do not eat other living organisms and instead get their energy though the sun.


Are green plants producers consumers herbavores or omnivores?

Green plants and algae are the main producers in the food chain, but also any other plant, not just green plants, as long as they contain chlorophyl.