I had the same question and found this info online. The last line is what helped me the most. Hope that helps! Chicken, bone-in breast, cooked, cubed 1 pound (2 medium) = 1 1/2 cups (1 cup = .67 pound)
Chicken, skinless, boneless breast, cooked, cubed .60 pound (2 medium) = 1 1/2 cups (1 cup = .40 pound)
4 1/2 cups = 3 pound chicken, cooked/diced
Chicken 3/4 pound boned 2 cups cooked and diced
2 cups cooked, cubed chicken = 1 1/2 pounds chicken breasts
4 pounds.
Here are the facts:1 to 1 1/2 pounds of boneless skinless chicken breast will yield approximately 3 cups diced, cooked chicken.One 2 to 3 pound whole chicken will yield 2 to 3 cups diced, cooked chicken.Sources:(see below)
About $ 2.89.
According to several different websites, a 3 pound chicken yields about 4 cups of cooked chicken. Of course, it depends on how good you are at getting the meat off the chicken, and you can also use the carcass to bake a nourishing chicken broth.
2-4 it depends on the size really
This depends on what else you are preparing to do with it, ie make curry or similar. If the chicken is to be the meat portion of a meal, I would use 6 - 7 pounds of chicken breast
I went around the block on this and found many answers. Here is the final one. 1 poind of rice equals 2 1/2 cups of uncooked rice. 1 cup of rice equals 3 cups of cooked rice. If we want to find how many cups of cooked rice in 10 pounds we do some math. If 1 pound equals 2 1/2 cups of uncooked rice then 10 pounds equals 25 cups of uncooked rice. If 1 cup of rice equals 3 cups of cooked rice then 25 cups of uncooked rice equals 75 cups of cooked rice.
.9375 lbs 15 oz is not quite 1 lb. 16 oz = 1 lb
31 kilonewtons = 6,969.08 pounds of force.
According to muellerspasta.com, 3/4 cup dry equals 1 cup cooked.
Poultry, turkey or chicken, is cooked 20 min. per pound. Multiply the number of pounds by 20 min. It is best to only cook defrosted poultry. Semi-frozen poultry will not cook evenly. If cooked for the number hours/min. per pound chances are the interior of a semi- frozen chicken or turkey will still be frozen while the outside is cooked.
I guess that depends on how big your breasts are....?