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Using the mass/calorie and volume/calorie densities for saffron given at fatsecret.com, we find that 100g saffron = 310 calories, and 1 tbsp = 7 calories. We can therefore convert these energy densities into mass/vol densities: (100 g/310 calories) * (7 calories / 1 tbsp) = 2.258065 g/1 tbsp (calorie units cancel out). So mathematically it's about 2.25 g/tbsp (we simply ignore the 0.008065 since realistically it is too small to measure) , which sounds about right because dried lavender buds, which are also very small and very light in weight, weighs about 3g/tbsp.
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∙ 10y ago
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