answersLogoWhite

0


Best Answer

Sounds like a glass of Kool-Aid or Tang to me (or your favorite generic).

In scientific terms, the water is a solvent. The flavored powder is a solute.

User Avatar

Wiki User

14y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: A drink is made up of mostly water small amount of sweet powder is stirred in using a spoon the water in this solution is the?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Why is paint usually stirred thoroughly before usage?

usually it is stirred. It is stirred because if it is not, the paint might still have powder and ruin whatever you are painting if the powder is put on.


Magnesium powder is put into a solution of hydrochloric acid forming a large amount of foam. What is the balanced full molecular equation for this reaction?

Mg + 2HCl -> MgCl2 + H2 The large amount of foam is due mostly due to hydrogen gas.


What is the difference in appearance between a solution and suspension?

A solution is produced by dissolving a solid in a liquid and when completely dissolved there are no particles to be seen; just a transparent liquid (not if you put milk in your tea). A suspension is created when the tiny particles of a substance which is not dissolvable are stirred into a liquid. You can still tell that the particles are still there, and the liquid is not transparent. Think about the particles of cocoa powder stirred into hot water (without milk). You can find some of the powder left when you have drunk up.


What forms a solution A sand poured into a cup of water B. chocolate powder stirred into warm milk C salt and pepper poured into a container D strawberries and blueberries on a salad?

D. strawberries and blueberries on a salad


What is nescafe blend 43?

A powder, like coco, that is absorbed into milk and stirred to make coffe on the go


What is the difference between sodium chlorite solution and sodium chlorite powder?

The powder is dry, the solution is wet


Is baking powder a solution?

no


What is the pH value of bread powder?

pH is the negative log of the activity of the hydrogen ion in an aqueous solution. A powder is not a solution.


Is baking powder a base or a acid?

Baking powder is mostly basic.


Is juice powder a solution?

Mollaso


Which white powder turns orange in benedicts solution?

Starch solution.


Why does jello get rubbery on bottom?

It wasn't mixed enough when it was first made. If it is made with cubes they need to be thoroughly dissolved and this mixture well stirred before it is chilled. If it is made with powder make sure the powder is well dissolved and stirred before chilling. If the thicker mixture is allowed to settle it will be thicker at the bottom than it is in the rest.