The raw egg has fluid inside and it wobbles when you spin it but a boiled egg is solid and it doesn't wobble so much as the raw egg
#1. Is that a question or a statement? #2. Boil a egg. #3. Get a raw egg. #4. Spin both of them and see which one spins better. #5. Why would you even need to know this...?
Actually scrambled eggs are more popular than hard boiled eggs and soft boiled eggs. And hard boiled eggs are as popular as soft boiled eggs
An egg that isn't hard boiled would generally break if you bounced it. It's more than likely to break if it is hard boiled.
This is a fairly minor point of usage, but if you say hard boiled eggs you could be interpretted as saying that the eggs are both hard and boiled, when what you really mean is that the eggs were hard-boiled, which is to say, boiled for a longer time than they would be if you wanted soft-boiled eggs. So you can use the hyphen.
boiled eggs bounce better than raw eggs because the raw egg has a thinner membrane than that of a boiled egg making it easier to break
Yes they can be. protein shakes have chemicals in them, not just protein eggs are ALL NATURAL protein especially hard boiled eggs.
I'm not sure what you mean by this. A hard boiled egg will spin faster and roll farther, if that's what you mean.
no more than two hours
No, boiling doesn't change the shell.
Kaylem looks like a boiled EGG!
A hard-boiled egg probably isn't going to dry much more in a low oven than it will at room temperature, and the heat runs the risk of damaging the decoration.
Because hard water is better than soft water for drinking