90p.
It depends on how much crisps(chips) are in your crisp(chip) packet.
Crisps are not measured as a volume but as a mass.The conversion is not possible.
The word that is wrong is 'were'The reason that it is wrong is that the subject of the sentence 'A packet of crisps' is singular (it refers to one packetnot the many crisps in the packet) while the verb 'were found' refers to the plural (i.e they were found). As there is only one packet of crisps 'was found' the singular should be used (i.e. it was found). The sentence should therefore read:-"A packet of crisps was found on the bench."
there is 90 calories in a packet of disco's.
7, 1 packet each day.
Many brands produce multigrain crisps. Some of these brands include Quaker, Crunchmaster, Sensible Portions, Clancy's, Finn Crisp, Lesley Stowe's and Nature's Place.
one and a half cups of caster or white sugar and 3 quarters of boiled water! Hope you enjoy!
It might vary according to the manufacturer and the flavour, but as a guide 130/160 per 25g or 562kj
Well, some people do class the 'Nacho' as a type of crisps. Actually crisps have many different names, and shapes. The Nachos are squares, and the law has not yet detirminned the correct deffinition for a 'crisp' in fact, are they even called crisps? I have always called the 'Slightly roasted, yet crispy potato slices'. I hope this helps with your potato chip issues.
there are several important factors in keeping apple crisps, or infact many other crisps, crispy. If making them yourselves ensure the oven is at a high enough temperature, if cooked to slowly or not enough the crisp will -unlike it should- fail to crisp. This is due to the mafipulation process of high molecular re-construction weight distribution not being fully allowed to develop. You may fall in the trap of not wanting the burn the vagetable or fruit crisps, however, this should not be a problem. The moisture in the crisps, and in the oil needed to cook with them will ensure they stay un blackened and uneffected in taste by the extreme heat. If buying apple crisps which are not crispy, or loose there crisp after a while, ensure you are keeping them in a cool, dry place, and or ensure they are not dormont (too hot or too cold can cause the bacteria placement within any food to become "dormont" this is why frozen or cooked food will last longer).
well lots are made each day.no one knows how many are made.there made in diffrent factorys so you cant count them all.you would have to go to diffrent factorys and factorys are far away.
Calories in a packet of crisps In crisps in general (in American called potato chips) there are:130 to 160 calories in small packet of crisps.It varies somewhat according to brand and flavour. For example, there are 133 calories in a small packet (25g) of Walker's plain ready salted. In addition, ridged or crinkle cut crisps will have more calories because they have more of a surface area. For examples of the calories in potato crisps according to flavour and weight, see the page link, further down this page, listed under Related Questions..