Assuming that she mixes everything together she has a total of 668 cups of solution. 668/12=55.6666, so she can make 55 popsicles, with enough left over to make 2/3 of a popsicle.
Popsicles were a nickel in the 50's.
That is the correct spelling of the word "Popsicle" (still a trademark term, widely used generically as popsicle to mean any ice pop).
The likely term is "popsicle sticks" (wooden sticks used for popsicles and for crafts).
I know 1 billion Popsicles are eaten each year.
Experiments have been done and a red popsicle was found to melt the fastest. The dark popsicles actually melt faster than the light colors.
Since it is quite simple to make popsicles at home with inexpensive molds and sticks, one could invent any sort of popsicles with all the fruit imaginable.
well its were the popsicle gets to hot its melt if it melt bring some more
C* = CT / NP = $13.80 / 30 PS = 46 cents per Popsicle
Moulds are often used in an industrial setting. If you're trying to make popsicles at home and are having a hard time with tipping sticks- cover the tray your using in ClingWrap and poke your popsicle sticks through the plastic. This will keep the stick in the middle of your popsicle.
Depends on the type of Popsicle. Most popsicles are Water base mixed with artificial flavors and Colors. To be considered "Ice Cream", it has to be Dairy Based. Cream, or Milk, which all refines down to a Milk or Yogurt. xyr0x
sometimes it depends...alot of times they could get sick or throw up. so you probably shouldn't feed your dog a popsicle.
It depends on how hot the day is, and how large the popsicle is.