limiting factor
frogs do live on land. not all species of frogs live in water.
It is called speciation.
The species that contains amoeba is the indocalclative species. They are only found in Africa and are extremely hard to come by. They eat away at anything they can touch.
the continuing occurrence of two or more species in the same area or habitat, usually used of potential competitors.
According to oxford dictionary a group of prawns is called Michelle
a prezygotic barrier
The only species capable of reaching that size and weight would be the Tokay Gecko (G. Gekko). Most house gecko species are Mediterranean species only reaching 5-15Grams in weight.
Means a species always has that potential to breed, one with another. Still, different populations of that species may be too geographically divided to actually interbreed.
This can not happen. They are two different species and nature prevents it.
Any factor that in nature prevents interbreeding between individuals of the same species or of closely related species, for example geographic separation is itself a reproductive isolation because is a factor that prevents interbreeding. -extinction of one species -production of infertile offspring -development of physical differences
Kudzu is an evasive species introduced to Mt. Everest to help with erosion control. The kudzu crowds out the native species and prevents them from flourishing.
You could have a 300Gram tokay gecko reaching 11" in length or you could have a 300G leachie reaching 14" in length. It depends on the species of gecko.
frogs do live on land. not all species of frogs live in water.
The best description for the exponential growth of species is if the resources available are unlimited, each species can grow to its full potential. This leads the species to grow in numbers.
it prevents overcrowding and at the same time gets opportunity for better habitat.
This can not happen. Nature prevents two different species from breeding with the other.
formalin is uesd for preserving biological specimens because formalin checks the bacterial growth and prevents the specimens from decaying. it also prevents the bad odour from these species.