meat, hence "angus beef burgers"
Angus cows are beef cows, not dairy cows. Holsteins are dairy cows, not beef cows, which is where we get the majority of our milk from.
There is no answer because you didn't pose a question that is able to be answered.
Cows give meat and dairy cows give milk.
Cattle are raised for the cow's natural resources. These natural resources include meat, leather and milk. Cows are raised in several countries in the world and are a sacred animal in India.
Cows provide milk, meat, leather, and gelatin.
There are several types of cows breeds, including Angus, Hereford, Holstein, and Jersey. Each breed is known for specific qualities such as meat quality, milk production, or adaptability to different climates.
Milk, leather, glue.
Cows are commonly raised for their meat, milk, and other resources like leather and gelatin. They are also important for maintaining ecosystems through their grazing habits. Additionally, cows are used in agriculture for ploughing fields and pulling carts.
The female counterpart of a bull is a cow. Cows are mature female cattle that are typically raised for their milk, meat, or breeding purposes.
Cows produce milk, meat (beef), and little cows to make more milk and meat. Apparently, according to the Global Wamers, cows also produce an inordinate amount of the greenhouse gas methane; so I guess they have that going for them too.
A herd of cows or, if they're not fully matured, heifers.
Yes. Nubians are classfied as dairy goats known for their milk quality. They do not have as much meat as a meat goat but any goat can be eatten. Just like Gernesy and holsteins are known as dairy cows while others such a herfords and angus are known as beef cows. This does not mean you can not eat a dairy cow - just less meaty.