Japanese writing system was based off the Chinese writing system, and their two "alphabets" Hiragana and Katakana are heavily corrupted fragments of Chinese characters. They do use Kanji, which is Chinese characters used for indication.
However, the two languages are linguistically different.
No. While both japanese and Chinese culture may have similar properties they are very different. This is because Japan was an isolated Island while China is inland (and ofcourse there is the obvious fact that they are two different countrys thus also two different cultures)and was not as isolated at Japan was.At any case I hope this helps.
japanese korean chinese
No, Chinese and Japanese are two separate languages with distinct writing systems, grammar structures, and pronunciations. Additionally, Chinese and Japanese cultures have their own unique histories, traditions, and customs.
Chinese has different sounds, lettering, and meanings to their writings. Japanese is the same way but Japanese do borrow the Chinese lettering from the Chinese and but the Japanese do have their own pronunciation for it. They are still different languages.
The cultures were friendly because the Japanese sought to model their culture after the Chinese.
The cultures were friendly because the Japanese sought to model their culture after the Chinese.
The cultures were friendly because the Japanese sought to model their culture after the Chinese.
no Chinese: Yuan/Kuai/Renmenbi Japanese: Yen
Many Asian cultures were influenced by China. Japan is no exception. Before Japan's introduction to Chinese, they had no writing system. So Japan eventually adapted, as well as changed, the Chinese language, which explains why many Chinese characters are still used in the Japanese language. Also, a section of the modern Japanese language called 'kanji' consists of Chinese characters. == ==
Certainly not.
The Chinese and the Japanese are two entirely different people and cultures. Therefore, the literature will be different, written by two different people's authors.
Japanese. Chineese. Both the same.
mainly Chinese and Japanese cultures because they have the most access to edible seaweed. they use it for stuff like sushi