Not all
The two macromolecules are protein, carbs, and lipids.
it gives them macromolecules such as carbs, amino acids
carbohydrates
carbs start breaking down to sugar starting from when ur saliva contacts it. so carbs can go through glycolysis very quickly and get into ur blood faster than the other main groups of macromolecules
Four classes of organic macromolecules found in cells are:nucleic acidspolysaccharides (= complex carbohydrates)lipidsproteinsthis is exactly what i needed for my 8th grade science homework
The organelle that breaks down lipids, carbs, and proteins into small molecules for use by the cell is called the lysosome. Lysosomes contain enzymes that aid in the digestion of these macromolecules, releasing nutrients that can be utilized by the cell.
Honey hasn't macromolecules.
Grains consist of carbohydrates mainly. There can be others too
macromolecules
Macromolecules - journal - was created in 1968.
macromolecules by teletubi
The Golgi apparatus packages and transports macromolecules.