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It depends what you mean. For cakes and such you can either add cooled strong brewed coffee or some instant coffee crystals. If you're talking about pure chocolate then I'm pretty sure you can just make a thick paste of water/milk and instant coffee and add it to the melted chocolate then let it firm. Although I've never tried it I'm sure it would work fine.

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13y ago
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14y ago

add choclate

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14y ago

Yep, its called Hot Chocolate

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13y ago

No

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12y ago

No

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Q: How do you get the coffee taste in chocolate?
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