generally inorganic
A vegetable being organic or inorganic can be interpreted two different ways. In Science, vegetables are organic because they contain Carbon. In farming, vegetables can be organic if they are not grown with pesticides, and they can be inorganic if they are grown with pesticides.
Apples may be organic or inorganic, depending on how they are grown. If they are grown without using synthetic fertilizers and pesticides, they are organic.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
Sea salt in an inorganic compound (does not contain carbon). There's no reason why it would contain pesticides, so it is organically harvested.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
they are both organic and inorganic
In general organic compounds / substances / materials contain carbon atoms bonded with other atoms and/or those related to life. It is the chemistry of carbon containing compounds. Inorganic is everything else and generally do not contain carbon (with some exceptions).
it is organic
organic
it is organic
Inorganic. Organic is carbon-based.