no
Nocturnal means that the animal is active primarily at night. In the desert, most snakes are nocturnal, especially during the hottest days of summer. Many rodents are active only at night as well as such animals as scorpions.
Animals that are active in the night are described as "nocturnal." Perhaps the "u" is incorrect.
nocturnal
Many desert animals are not abroad during the heat of the day and only emerge at night when it is cooler.
This word would be nocturnal.Animals that are active in the day are diurnal.
Some desert animals avoid the heat of the day by emerging only after dark. It is also easier to avoid predators under the cover of darkness.
Animals that only eat during the day are called diurnal. These animals are most active during daylight hours and prefer to forage for food while it is light outside. Examples of diurnal animals include squirrels, songbirds, and many species of primates.
Some desert animals avoid the heat of the day by emerging only after dark. It is also easier to avoid predators under the cover of darkness.
Most desert dwelling animals are crepuscular, that is, they are active during dusk or dawn. The desert temperatures vary in extremes during the day and night. During the day, the desert is hot and most animals seek a cool sheltered place to rest or sleep. Conversely, at night, the desert can be quite cool, deterring animal activity. For this reason, many desert animals come out just as the sun sets, when the temperatures are cool enough so they do not overheat or dehydrate, but return to their place of shelter at night to stay warm when the temperature drops.
In the Sahara desert you would only find animals at an oasis.
desert rats stay in during the day and come out at night because their less likely to be seen by predators and the species of insect and small animals which they feed on come out at this time.
Elephants are crepuscular animals, meaning they are most active during dawn and dusk. However, they can also be active during both day and night, depending on factors like food availability and temperature.