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Grains are seeds. Cereal crops, which is what you are likely referring to, are indeed rooted well enough to the ground to support themselves. However, their roots are typically shallow, with most of the root biomass extending no more than 15 to 30 cm (6 to 12 inches) below ground, with very little root biomass more than 4 feet (more, depending on the plant height) below the surface.

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11y ago

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