Sugars and starches are organic compounds. But not all organic compounds are sugars and starches .
Organic compounds are based on carbon.
Most organic compounds are not.
Sugars and starch are organic compounds. But all organic compounds are not made of sugars and starch.
Sugars and starches are saccharides. Sugars are typically monosaccharides like glucose, or disaccharides like sucrose (table sugar). Starches are polysaccharides, composed of thousands of glucose molecules.
carbohydrate
Lots of them, but specifically sugars and starches.
Organic molecules are molecules that contain hydrogen and carbon. Macromolecules are considered to be organic compounds because they are made up of many carbon and hydrogen atoms put together.
Sugars and starch are organic compounds. But all organic compounds are not made of sugars and starch.
Carbohydrates.
Sugars and starches are saccharides. Sugars are typically monosaccharides like glucose, or disaccharides like sucrose (table sugar). Starches are polysaccharides, composed of thousands of glucose molecules.
Starches and sugars are organized as Polysaccharides.
Carbohydrates.
Total sugars are organic compounds. They are made up of elements. Carbon,Hydrogen, and Oxygen. So they are compounds.
Complex sugars are compounds made up of 3 or more simple sugars. For example, glucose is a monosaccharide (1 sugar) Lactose is a disaccharide (made up of 2 sugars) Amylose is a polysaccharide (thousands of sugars in the chain) so it is considered a "complex" sugar. Glucose is one of the sugars that usually makes up a "complex" sugar.
Starches... Starches are large molecules made of small simple sugar molecules.
Starches are made of simple sugars, like glucos. Starches are broken down into simple sugars for the body to use.
carbohydrate
All foods are made up of starches and sugars. Carbohydrates are mostly starches which are nothing but complex sugars.
They are made of carbon, hydrogen, and a bit of oxygen.