No, shiitake have a woodsy aroma that is clean and pleasant to your smelling sense. If you find a mushroom that it stinks; more than likely it is not a shiitake. Many times non-edible stinky mushrooms grow nearby to shiitake.
The Kingdom 'Fungi'.
Native to Japan, China, and Korea. Although these mushrooms are cultivated worldwide as of 2004, Japan is still the largest producer of shiitake mushrooms, producing 80% of the total supply.
Mushrooms are used as a treatment for cancer in alternative medicine practice. Shiitake mushrooms are also used in treatments with people who have HIV.
Paul Przybylowicz has written: 'Shiitake growers handbook' -- subject(s): Edible Mushrooms, Mushroom culture, Shiitake
You can grow them if you have the mushroom shed, but you can get them in the feilds in autumn
Common names for shiitake mushrooms include black forest mushroom, oakwood mushroom, and golden oak mushroom.
In eastern Canada Button mushrooms are about $3 a pound. Other kinds of mushrooms are more expensive up to Shiitake at $7 per pound.
Depends on the mushroom: * Button mushrooms, shiitake, morels: no penalty * Poisonous mushrooms: Potentially charges of murder if your wealthy uncle just died from eating such materials * "Magic Mushrooms": depends on your past criminal hitory
Yes, you can. The taste may be noticeably different but your stew will still be good.
yes there are
Depends on the mushrooms. Some are poisonous