Yes, in cooking these are basic measures. A teaspoon holds 5 ml of water, a tablespoon holds 15 .
Yes, they are. However, you should use standardised tablespoons and teaspoons (measuring spoons) because normal spoons often do not match standard measures.
Yes, they are. However, you should use standardised tablespoons and teaspoons (measuring spoons) because normal spoons often do not match standard measures.
There are 16 tablespoons in one cup. This measurement is commonly used in cooking and baking to convert between different units of volume.
A teaspoon is a measure of capacity, not of weight. Therefore, the two units are incompatible.
Unable to answer without knowing what you are measuring so that the density can be determined, because of unit mismatch: teaspoons are units of volume and grams are units of mass.
Two and a half - if your units are teaspoons.
Use the single teaspoon measure 13 times. Also a standard teaspoon has a volume (in international units of measurement) of 5 mililitres so 13 teaspoons = 65 mililitres.
There are many units: Liters, cubic centimeters, gallons, teaspoons, tablespoons, fluid ounces, cubic inches, quarts, cups, cubic meters, cubic kilometers, barrels, and many more obscure units.
In the USA they are teaspoons and tablespoons.
Square units measure area.
The teaspoon is a measure of volume. The gram is a measure of mass. Depending on the material being measured this conversion would change. 1 teaspoon in metric units is approximately 5 mL. Formula for calculating volume in teaspoons from mass in grams: [(mass in g)/(density in g/mL)]/(5 mL/teaspoon) = Volume in Teaspoons. So if you are using 7 grams of water at room temperature: [(7 g)/(1 g/mL)]/(5 mL/teaspoons) = 1.4 teaspoons
The unit commonly used to measure the volume of one teaspoon of cough syrup is milliliters (mL). One teaspoon is equivalent to approximately 5 milliliters of liquid.