at 10 am was 234 degrees
When a mini cooler advertises that it can reach temperatures 20-25 degrees Celsius below ambient temperature, it means that it can cool its contents to a temperature that is 20-25 degrees lower than the temperature of the surrounding environment. So, if the room temperature is 25 degrees Celsius, the mini cooler could potentially cool its contents down to 0-5 degrees Celsius. This is achieved through the use of a thermoelectric cooling system that can lower the temperature inside the cooler regardless of the external temperature.
When the temperature of liquid water drops below 32 degrees Fahrenheit or 0 degrees Celsius, it freezes and turns into solid ice. The water molecules slow down and form a rigid structure, causing the water to expand as it freezes.
The lowest Temperature I saw when I was in Fairbanks was the winter of 1961-62. It got down to 66 degrees below zero that year. I believe the average temperature in Fairbanks during the winter is normally between 30-35 below zero
At 10,000 feet below sea level in the ocean, the temperature hovers at about 4 degrees centigrade. On solid ground, at 10,000 feet down, the rock is hot enough to boil water.
Yes, tap water freezes when the temperature drops below 32 degrees Fahrenheit (0 degrees Celsius). At this temperature, the water molecules slow down and arrange themselves into a solid state, forming ice.
The new temperature would be -5 degrees Celsius.
At 20 degrees Celsius krypton is a gas. You would have to bring the temperature way down to just below -153.22 (yes, negative!) degrees Celsius for krypton to become a liquid, and just below -157.36 degrees Celsius to make it a solid!
Yes. Bacteria breed faster in a warm humid environment. Above 60 degrees kills them, 5 degrees slows down the growth and below 0 degrees puts them to sleep.
Cooling stocks and glazes below 41 degrees Fahrenheit is necessary to prevent bacterial growth and foodborne illnesses. Keeping them at or below this temperature slows down the growth of bacteria, which can multiply rapidly in the temperature danger zone between 41-135 degrees Fahrenheit. This helps to ensure food safety and maintain the quality of the product.
Although 0 degrees Celsius (32 degrees Fahrenheit) is the temperature at which water freezes, it is not a good freezer storage temperature. Some yeasts can actually grow at 15 degrees F (-9 degrees C). The recommended temperature for freezers is 0 degrees F (-18 degrees C) or below.
When the temperature is 3 degrees below zero, it means that the temperature is 3 degrees lower than the freezing point of water, which is 0 degrees Celsius or 32 degrees Fahrenheit. In this case, the temperature would be below freezing, indicating cold weather conditions. It is important to note the scale being used (Celsius or Fahrenheit) to accurately interpret the temperature.
Liquid does not freeze unless the temperature is 32 degrees or less, whether it is freezing rain, snow, or sleet. The difference in what falls from the sky (snow or freezing rain) depends on where the freezing temperature is located. For example, if the temperature on the ground is 32 degrees or less, but the air temperature is warmer then 32 degrees, then the precipitation will come down as rain UNTIL it hits the ground or an object, then it freezes. If the ground and everything above the ground is 32 degrees or below, then the precipitation will come down as snow.