While cumin would be a novel flavor, I think best to stick with the cardamon and perhaps a touch of extra vanilla. Cumin is a savory flavor that although can go well with chocolate, may be a bit much for the rest of the ingredients.
Some popular spices used in traditional Indian food are pepper, cardamon, cumin, and coriander. Indian food is typically very flavorful, a couple of the more well known spice blend types are curry and garam masala.
No, the spice cumin is the ground seed of the cumin plant.
No. All cumin seeds contain is cumin.
Yes Powdered cumin is the same as ground cumin - powdered cumin is fine and ground is coarser.
Cumin is the dried seed of the cumin plant, which is related to the parsley plant
90%
Cumin is a thin spindle shaped seed that resembles a caraway seed. It's been used as a spice for ages. And it's made from grinding Cumin seeds.
Yes!
William Cumin died in 1159.
Lipid is about 14.5% of dry cumin seeds.
Ground cumin is a spice.
Coriander is a spice that is similar to cumin in flavor.