answersLogoWhite

0

Bay leaf in Tamil

Updated: 9/24/2023
User Avatar

Wiki User

9y ago

Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: Bay leaf in Tamil
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the meaning of bay leaf in Tamil?

Bay leaf in Tamil is called "Brinji Ilai", which is commonly used in cooking to add flavor to dishes such as biryani and soups. It is known for its aromatic and earthy taste.


What is tej patha in English?

It is "bay leaf"... in broader sense YES it is called bay leaf, But real TEJ-PAATA in Indian means a particular variety. Note the following found in wikipedia: Indian bay leaf" (also tej pat, tejpat, tejpata तेजपत्ता or Tamalpatra तमालपत्र or Biryani aaku or Bagaara aaku or Palav aaku in Telugu or Punnai ilai in Tamil) In appearance, the leaf of the malabatrum tree is similar to the other bay leaves, but is culinarily quite different, having a fragrance and taste similar to Cinnamomum_aromaticum bark, but milder. In culinary terms, it is misleading to call it bay leaf because it is of a different genus from the bay laurel tree, does not taste the same as the bay laurel leaf, and cannot be used in cooking as a substitute for the bay laurel leaf.Thanks


What is maple leaf in Tamil?

G check


What is a bay leaf?

A bay leaf is a herb derived from a shrub of the family Lauraceae.


What is meant by Bay leaves in Tamil?

patta


Curry leaf- translate to Tamil?

kariveppilai,karuveppilai


Can you substitute lemon leaf for curry leaf?

No but you can use Bay leaf for curry leaf


Which part of a Bay leaf plant is used?

the leaf


Is the bay leaf Italian?

No. 'Bay leaf' is an English word. Its Italian meaning is foglia di alloro.


What is bay leaf called in Malay?

basil leaf in malay


What part of the tree does a bay leaf come from?

What part of the tree does a bay LEAF come from? I think you answered your own question.


Why bay leaf need to remove before serving?

Bay leaf is used for seasoning only. It does not soften after cooking, and is inedible.