cows
cow
A cow.
Spaghetti, tinned or fresh peeled tomatoes, lamb or beef mince, mushrooms, Italian herbs, bacon, garlic.
in america, mince beef from shops contains glucose syrup, which may contain wheat. in Europe it usually doesnt :)
In the UK we have various 'beef' pies such as Steak Pie, Steak and Kidney pie, Mince Pie, Mince and Onion Pie, Meat and Potato pie.... all made with beef.
yes
3days in fridge
In countries where mincemeat refers to minced or ground meat, mince meat is made from most meat animals - beef, lamb, chicken, turkey, pork mince, normally the mince you buy at the supermarket is beef mince unless it is labelled otherwise. However in many countries (Australia,Brittany, Canada, northern Europe, Ireland, the UK and the United States) mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, with occassionaly a admixture of beef suet, beef, or venison if vegetable shortening is not used..
Nutritionally not a great deal; whether to use chicken or beef depends on the recipe you are following and upon your personal taste.
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There is too much to mention but some of the most popular dishes include Sarma = Cabbage Rolls Cevapi = Chevapi which are beef mince sausages Grah = A sort of bean stew with pork ribs usually Punjena Paprika = Capsicum filled with beef mince
There is too much to mention but some of the most popular dishes include Sarma = Cabbage Rolls Cevapi = Chevapi which are beef mince sausages Grah = A sort of bean stew with pork ribs usually Punjena Paprika = Capsicum filled with beef mince
potatoes, mince or beef, gravy and vegetables is the average dinner for every Irish family.
Granger Beef is the brand name of fresh beef sold by Aldi supermarkets.