Cows and Cattle

Storage of Meats Poultry and Seafood

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Cows and Cattle

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Beef and Veal

Beef, being the third most popular meat that is consumed worldwide, is the meat from cattle of classes ranging from cull dairy cows to beef steers/heifers. Veal, on the other hand, is meat from primarily dairy bull calves that have no use in the dairy operation, and is considered a delicacy by many.

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