We at home love the different flavours that each spice brings out in what we make. My mother used to tell me - Cook when it’s coming from your heart. It translates to add a dash of cumin to your food to enhance the flavour. Cumin adds nutty, warm flavours to countless dishes. I use whole cumin seeds to add tadka, and ground roasted cumin to add while I’m cooking. Cumin adds an earthy tone and body to soups, daals, and curries. I generally use Cumin seeds produced by Organic Tattva.
ground has half the strength of seeds. ground has half the strength of seeds.
You can substitute cumin with ground coriander, chili powder, or paprika in your recipe for a similar flavor profile.
We at home love the different flavours that each spice brings out in what we make. My mother used to tell me - Cook when it’s coming from your heart. It translates to add a dash of cumin to your food to enhance the flavour. Cumin adds nutty, warm flavours to countless dishes. I use whole cumin seeds to add tadka, and ground roasted cumin to add while I’m cooking. Cumin adds an earthy tone and body to soups, daals, and curries. I generally use Cumin seeds produced by Organic Tattva.
Yes Powdered cumin is the same as ground cumin - powdered cumin is fine and ground is coarser.
You can use ground coriander, chili powder, or a combination of paprika and oregano as substitutes for ground cumin in your recipe.
You can use ground coriander as a substitute for cumin in your recipe.
Yes, you can use paprika instead of cumin in the recipe. Just be aware that paprika will give a different flavor profile to the dish compared to cumin.
cumin or omit it
Jeelakarra or jeera
You can use ground coriander, caraway seeds, or chili powder as substitutes for cumin in recipes.
You can use ground coriander, chili powder, or a mix of paprika and oregano as substitutes for cumin in chili.
You can use ground coriander, chili powder, or a mix of paprika and oregano as substitutes for cumin in your recipe.