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We at home love the different flavours that each spice brings out in what we make. My mother used to tell me - Cook when it’s coming from your heart. It translates to add a dash of cumin to your food to enhance the flavour. Cumin adds nutty, warm flavours to countless dishes. I use whole cumin seeds to add tadka, and ground roasted cumin to add while I’m cooking. Cumin adds an earthy tone and body to soups, daals, and curries. I generally use Cumin seeds produced by Organic Tattva.

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Paprika, coriander, or chili powder can be used as substitutes for cumin in chili to add flavor and depth.


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You can substitute cumin with ground coriander, chili powder, or paprika in your recipe for a similar flavor profile.


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What can I use as a substitute for cumin in this recipe?

You can use ground coriander, chili powder, or a mix of paprika and oregano as substitutes for cumin in your recipe.


What can you use as a substitute for cumin in a recipe?

You can use ground coriander, chili powder, or a combination of paprika and oregano as substitutes for cumin in a recipe.


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