yes
Glucose makes maltose, starch and cellulose.
glucose can't be absorbed from cellulose,as its a polymer,so cellulose is more stable compound,,if u can get the bacteria which is found in cow's stomach gut, u can converte your cellulose to glucose.
Cellulose makes up the cell walls of plant cells. Cellulose is composed of glucose molecules.
If you are referring to plant cell walls, then they are made up of primarily cellulose and carbohydrates. Even though carbohydrates do make up cell walls in plants, cellulose (a polymer of glucose {consists of many glucose molecules}) is the primary structural component of a plant cell wall.
they can make food with itAnswer:Along with being the stored energy source for plants, they also polymerize glucose into cellulose the main building material for the plants branches and stalks
The repeating unit of cellulose is a beta-glucose molecule, composed of glucose monomers linked together by beta-1,4-glycosidic bonds. This arrangement gives cellulose its linear and stable structure, forming long chains that provide strength and rigidity to plant cell walls.
Cells wall s are made mostly of cellulose, a chemical that makes the walls rigid.
Cellulose is the main carbohydrate that makes up the structure of plant cell walls. It is a complex polysaccharide made up of repeating units of glucose molecules linked together. Cellulose provides strength and rigidity to plant cells.
Glucose molecules join together in long chains to make cellulose. Multiple glucose molecules are linked by beta (1-4) glycosidic bonds to form the cellulose polymer.
Chitin and cellulose are both polysaccharides. Chitin is sturctural form of glucose in insects, the exoskeleton. Cellulose is the structural form of glucose in plants. When you "snap" a piece of plant, the "snap" is the cellulose. Cellulose can not be broken down by the stomache. It gets pushed out through the excretory system. Cellulose is fiber.
The main sugar found in plant material is cellulose. Cellulose is composed of chains of linked glucose molecules.
Glucose, starch, and cellulose