No, absolutely impossible.
They are both from the gourd family, but a pumpkin seed grows a pumpkin and a squash seed grows a squash.
Spaghetti squash has fibrous strands inside it that can, when cooked, be used as a substitute for pasta. Spaghetti squash is a harder-shell squash, like a pumpkin, rather than a softer squash like a zucchini.
yes you cook them just like pumpkin seeds
squash plants
No, they are two different types of squash. One is a summer squash, the other is a 'winter' squash.
Any cooked squash will do with the exception perhaps of spaghetti squash, the texture will be similar. There will be slight variations in color and depth of flavor but adjust the spices added and you will get away with it.
It is a dicot seed. if you need to find out, sow a seed. Wait for 4 to 5 days. Two leaves would emerge from the seed.
I have an interesting and rather weird-looking hybrid growing in my compost pile right now. It appears to be a cross between a small sugar pumpkin and a spaghetti squash. This makes sense, because spaghetti squash is technically a kind of pumpkin. It has 3 fruit on it: They are mostly yellow (like spaghetti squash) but with green bottoms (like an unripe pumpkin). They are almost cylindrical in shape with nearly flat bottoms. I am not sure if I will be adventurous enough to cook one, but I will definitely cut into it and see if it has a spaghetti-like flesh! Anyway, the general answer to your question is yes, if they are from the same botanical species, but otherwise, no.
The spaghetti squash is a winter (hard skinned) squash.
Neither, all three are individual members of the same Cucurbitaceae family of vine growing plants.
Squash is a vegetable, spaghetti is pasta which is not a vegetable. It's starch.
Yes. The pumpkin is part of the squash family. The squash is in deed a vegetable