Yes, place a flame (match, candle, etc) inside the bottle, then quickly place an egg on top. As the air in the bottle burns, the pressure will drop and the egg will be sucked into the bottle.
because there is is a pressure difference between the inside of the bottle and the outside. the pressure is lower in the bottle the egg gets sucked in. when the oxygen is burned there is less matter in the bottle then at first and that results in less pressure[vacuum]
When the air cools it retracts creating a vacuum. The Vacuum then pulls the egg into the bottle. Since the vacuum acts equally across the surface of the egg, it is able to gently but quickly pull the egg through the opening without breaking it... most of the time.
These are experiments where an egg is sucked into a bottle, when -- the bottle is heated, then allowed to cool -- a burning piece of paper is placed inside These have been used to demonstrate the effects of -- temperature and pressure -- the chemical binding of oxygen by oxidation ...and have been around since the 19th century (anytime since the invention of the glass milk bottle around 1877).
MATERIALS NEEDED: glass bottle with a long, narrow neck (an apple cider jug works well), boiled egg, matches. PROCESS: Put the empty bottle on a table, Peel the boiled egg, Light a match and drop it into the bottle. Repeat about three or four times, Quickly put the egg over the mouth of the bottle. EXPLANATION: The lit match heats the air inside the bottle. When air is heated it expands and takes up more room. As the heated air expands, some of it escapes out of the bottle. When the matches go out, the air inside the bottle cools and contracts, which takes up less room. This creates a lower pressure inside the bottle than outside the bottle. The greater pressure outside the bottle forces the egg to get sucked into the bottle.
It will implode.
Hunt's Ketchup
Find a bottle with wide mouth .If not available breake the egg and pour in bottle.
Put egg into a cup of vinger then You will be able to push it into a bottle after sometime.
The oxygen is taken out of the bottle so it gets sucked in.
If you're referring to the common science demonstration, the answer is that the heated air in the bottle expands. When it re-cools (after the egg has been placed on the neck of the bottle) it is at a much lower pressure than the surrounding atmosphere; the weight of the air above it is then sufficient to push the egg into the bottle.
UltraViolet by Paco Rabanne is in a purple egg-shaped bottle.