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What is the usual fate of dietary lecithin?
hydrolyzed by the intestinal enzyme lecithinase
What is hydrolyzed beef plasma?
Hydrolyzed beef plasma is an ingredient in bodybuilding concentrate. The beef blood is introduced to an enzyme for partial digestion breaking into easy to digest amino acid chains.
What would you find in the liquid of hydrolyzed gelatin?
Hydrolyzed gelatin is an incomplete protein. However, it is one of the best sources of the amino acids (protein building blocks) that comprise collagen.in Hydrolyzed gelatin there are These glycine, proline, hydroxyproline, lysine and hydroxylysine.
Which of the molecules above cannot be hydrolyzed by the digestive system of most animals starch glycogen sucrose or cellulose?
Cellulose cannot be hydrolyzed by the digestive system of most animals because they lack the necessary enzyme, cellulase, to break down its β-glucosidic bonds. While starch and glycogen can be digested by animals due to their α-glucosidic bonds, sucrose can be hydrolyzed by the enzyme sucrase. Therefore, cellulose is the molecule that most animals cannot digest.
What is the color of starch that has not been hydrolyzed at all by an enzyme?
Starch that has not been hydrolyzed by an enzyme typically appears as a pale white or off-white color. When tested with iodine, it forms a deep blue-black complex, indicating the presence of intact starch molecules. This color change is a key characteristic used in laboratory tests to identify starch.
At which enzyme concentration is starch hydrolyzed the fastest and slowest?
Starch hydrolysis is fastest at an optimal enzyme concentration where substrate and enzyme are present in appropriate proportions for efficient catalysis. Below this concentration, the reaction rate will be slower due to limiting enzyme availability. Above this concentration, the reaction rate may decrease due to substrate saturation or enzyme inhibition.
What is the name of the enzyme that activates another enzyme?
The enzyme that activates another enzyme is called a kinase. Kinases add phosphate groups to proteins, a process known as phosphorylation, which can activate or deactivate the target enzyme.
What does sucrose yield when digested?
Sucrose is broken down into glucose and fructose by the enzyme sucrase.
What will happen to an enzyme now that is reaction completed?
The enzyme will be re-used in another reaction.
Chemical formula for hydrolyzed soy protein?
formula for hydrolyzed soy protein
What is produced when ATP is hydrolyzed?
When ATP is hydrolyzed ADP and a phosphate group are produced.
What does mutase enzyme do?
enzyme that catalyzes the shifting of a funtional group on a molecule from one position to another.
