No.
By heating water is evaporated and salts remain as a solid residue.
I suspect they are after the salty taste as a result of the salts in the cured mortar.
probably hydrated beryllium salts like BeCl2.H20
The most important salt in the sea water is sodium chloride; other salts present are KCl, CaCl2, MgCl2.
Honey doesn't contain sodium chloride.
3 Types of Chloride Salts are found in crude oil: Calcium, Sodium and Magnesium Chlorides
To remove the water of hydration. the loss of weight will be the weight of water present in the original salts.
an electric desalter is one which uses a high electric potential to separate the salts present in the crude. it is a horizontal drum .it forms an emulsion with crude an emulsion is a mixture of crude and water.water added to the crude acts as an solvent for dissolving the salts present in the crude .once these salts are properly dissolved the electric charge breaks these salts into charged ions and form a dipole .water along with salts settle at the bottom and the crude overflows to the fractionation column
Ionic salts as barium chloride form lattices.
Salts mainly comes from the soil that is being eroded by the water. The water from higher places such as the mountain comes down anderode the soil which contain many salt molecule. This makes the salts to be present in the soil
nitrogen cycle
Examples: calcium phosphates, sodium chloride, potassium chloride etc.