answersLogoWhite

0


Best Answer

Country ham is ham that is cured in salt. It is very food but sometime salty. It is often sold unrefrigerated sealed in packs in grocery store and can be a little expensive.

User Avatar

Wiki User

15y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

no country ham cant be baked without cutting off the hock.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Can country ham be baked without cutting off the hock?
Write your answer...
Submit
Still have questions?
magnify glass
imp