The highest risk for contamination of an egg is Salmonella. The shell does protect against these organisms entering, but if it is cracked or highly contaminated it will not stop contamination. Washing the egg too much could also compromise the barrier causing contamination.
If the egg is cooked properly, Salmonella contamination should not be a problem as the bacteria will be killed with sufficient heat.
no because everything that is touching the egg from outside the shell the germs on the thing will come inside the egg and kill the chicken
chicken pox..
a chicken egg is about 50g :)
yes because the chicken is inside of the egg.if the chicken wasnt it would be called just an egg
the egg because dinos lay eggs
seagull's eggs are about the size of an average chicken egg to 2x the size.
yes it would , but if you are going to keep cooking , then the germs on both raw and half-fried chicken will die.
From an evolutionist's point of view, the egg came first. A chicken, by definition, must be born from an egg. The egg does not have to be a chicken's egg however. The egg could be layed by an avian that is very similar to a chicken, but which is not a chicken. A small mutation in the genes produces the chicken offspring, which in turn lays eggs to produce more young.
The Chicken!!!! If it was the Egg who sat on the Egg for it to hatch?? Nobody so... God made the Chicken FIRST!
a chicken? its like the question: what came 1st, an egg or a chicken.
egg
either the egg or the chicken came first. of course, god couldve put an egg on the earth, and it couldve hatched into a chicken, or the chicken couldve came first and hatched an egg...