Some of the liquid will be evaporated. Like salt water, or other compound liquids, something will be left behind, in salt water's case, salt will be left behind. However, since there is some amount of water in the substance, the water will evaporate. It will leave behind a flavored sugar most likely.
You get low viscosity with thin liquids like water that flow easily. Low viscosity means the liquid has low resistance. You get high resistance when you have liquids that flow slowly like honey and syrup, which means high viscosity.
A liquid with high viscosity is thick and runs slowly. Some example of highly viscous liquids are molasses, honey, and syrup.
Liquids with high viscosity flow slowly, like honey. Liquids with low viscosity flow quickly, like water and vinegar.
A plausible reason why a given liquid has a high viscosity is that the compound has a high amount of hydrogen bonding. Examples of liquids with a high viscosity are lava, honey and corn syrup.
Yes, corn syrup is considered a high-viscosity liquid. Its thick, sticky consistency is due to the high concentration of sugars, which increases its resistance to flow. This characteristic makes corn syrup useful in various food applications, such as sweeteners and thickeners.
Because liquids with a high viscosity flow slowly as to where a liquid with a low viscosity flow quickly
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
The liquids with high viscosity flow slowly and liquids with low viscosity flow quickly.
Because liquids with a high viscosity flow slowly as to where a liquid with a low viscosity flow quickly
Viscosity is a property of liquids, showing that liquid's resistance to flow. A liquid with a high viscosity would mean it flowed slowly. A liquid with a low viscosity would mean it flows rather quickly.
High viscosity means that a fluid is thick and resistant to flow. For example, honey has high viscosity because it flows slowly compared to water. High viscosity fluids require more force to move them.
The property of flowing very slowly in liquid is called viscosity. A liquid with high viscosity flows very slowly, like syrup or tar. A liquid with low viscosity flows quickly, like water.