Yes. All types of vinegar can be used for dying Easter eggs. (Rice vinegar, red wine binegar, white vinegar, apple cider vinegar, ect.) Any color in the vinegar may alter the color of the dye for the eggs, and white vinegar tends to work the best, too.
Yes, you can use any vinegar to dye Easter eggs.
yes
yes!
Yeast was used to ferment wine beer and vinegar.
no it can not it will fizz and explode.
White vinegar. If it is 5% acidity ( 50 grain ). Yes .
Any vinegar, dry red wine or beer.
Yes, but since balsamic vinegar is stronger, you'll want to use less than you would if you used white wine vinegar.
No, White vinegar is plain Acetic acid in water, but either as a simple chemical mix (usually very cheap or cleaning grade vinegar) or through fermentation of distilled alcohol (akin to Vodka). White wine vinegar is made from the fermentation of real White wine. As such White vinegar has a simple acidic taste, whilst White Wine vinegar retains much of its original White wine taste, with its alcohol replaced by the Acetic acid of vinegar.
No, because they are completely different.
Red wine vinegar is not a combination of vinegar and red wine. It is red wine that has turned to vinegar, the alcohol being converted to acid.
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Vinegar is made from Wine so perhaps using a white or red wine in place of vinegar?
No. White wine vinegar is white wine that has been aged after its shelf life. Basically, vinegar is spoiled wine.
No vinegar is different from wine.