Vine grown beans can be frozen. Pick and break into bite size pieces. Wash them thoroughly. Immerse them in boiling water just until the color changes (it will not take long), drain and put into freezer bags. They will retain their vitamin and flavor for up to 6 months.
Mung beans are grown in the ground. They are sprout that is harvested. Most of the time they are grown hydroponaclly (not in soil but in containers with running water through the roots)
The dried beans you see in the stores that are soaked overnight and put into soups are grown until completely mature. They dry on the vine in the pod.
No they are grown just like any other pea or bean. They are grow on a bush like vine & they grow very fast.
A green bean is 100% organic matter. A green bean is grown on a vine.
Bean plants certainly have roots, but the part of the plant that is eaten is the seed (brown beans, flat beans, broad beans, lima beans, etc.), and often the seed pod (usually called green beans).
Yes, regular plucking of beans promote growth of new beans on the vine.
Yes, baked beans can be frozen. The beans need to be frozen in a freezer proof container or freezer bag.
Beans are grown from seed.
I've never had frozen beans but you best believe I fought for dem beans at Thanksgiving I'll have to try them frozen
No. Raspberries are grown on their own plant which somewhat resembles a grape vine. Whatcom County in far northwest Washington state is an important growing area for raspberries.
green beans and Castor beans
Grapes, beans, peas, buckwheat, etc.