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Do different substances stop the browning of apples?
Lemon juice, because browning is caused by oxygen in the air. The citric acid is an anti-oxidant. Dipping apple slices in a solution of one or two tablespoons of lemon juice in a quart of water will usually prevent the slices from browning. (Metric : 15 to 30 ml per liter)
Why spray water on oranges to prevent freezing?
Water covering the fruit after it has been sprayed will freeze (because of the frost... ) and that ice on the outside will insulate the fruit from any wind or breezes. Because water is constantly circulating within the plant and fruit, they don't freeze.
Which base is presant in lime water?
Lime water is a solution of calcium hydroxide and so is basic. It has nothing to do with the fruit.
What is the name of Pressure that must be exerted onto a solution in order to prevent water from diffusing into that solution through a semipermeable membrane?
osmotic pressure
Is fruit salad a solution?
No, any sort of salad is a heterogeneous mixture. A solution is a homogeneous mixture.
What is the most effective way to prevent browning of fruit?
soak in dirty water. by son goku 's girlfriend : Fiona beautiful
What fruit can prevent dry skin?
Water
Is a solution pure water fruit punch cereal and milk in a bowl?
fruit punch
What is a solution pure water fruit punch cereal and milk in a bowl?
fruit punch
When making frozen fruit punch the frozen mix is the -----and the water is the ------of the solution?
frozen mix is the solute The water/ice is the solvent.
Do different substances stop the browning of apples?
Lemon juice, because browning is caused by oxygen in the air. The citric acid is an anti-oxidant. Dipping apple slices in a solution of one or two tablespoons of lemon juice in a quart of water will usually prevent the slices from browning. (Metric : 15 to 30 ml per liter)
Does freezing apples prevent them from turning brown?
Only freezing apples will not keep them from browning. However, if you want to freeze them, there are a few ways of keeping them from browning while they sit in the freezer. You can dip apple slices in a solution of 1/2 teaspoon of ascorbic acid to 3 tablespoons of cold water, soak them in a solution of 2 tablespoons of salt and 1 gallon of water, or steam-blanch them for 1 1/2 minutes and cool them in ice water before freezing.
What is a solution pure water fruit punch cereal and milk in a bowl explain how you know?
water and milk
Can you refrigerate apples and pears overnight without them turning brown and would you add water?
If you put lemon juice in the water it will prevent the browning.
To prevent osmotic flow of water across the membrane pressure sould be applied to which solution?
The solution on the "receiving side" of the membrane, ie the side to which you are trying to prevent osmotic flow.
How does water differ from water?
Water is a solvent. Fruit, sugar, and all the other particles are solutes. The two make a homogenous mixture which is a solution!
Why spray water on oranges to prevent freezing?
Water covering the fruit after it has been sprayed will freeze (because of the frost... ) and that ice on the outside will insulate the fruit from any wind or breezes. Because water is constantly circulating within the plant and fruit, they don't freeze.
