Yes, you can freeze stick Parkay margarine. Let it thaw before using it.
According to Wikipedia and other sources, it is FINE to freeze butter or margarine, even in their tubs. If a tub isn't filled to the brim, it leaves enough space for the margarine or butter to expand.Other contributions:However, freezing a margarine will cause ice crystals to form, which will damage the structure of the emulsion (the water/oil mix). This damage might cause oil or water to seep out onto the surface when you defrost again, which has a bad effect on how it spreads on your bread and on how it tastes.
mix sperm in margarine and freeze it for two days then again add two table spoon of sperm but this time female sperm mix well freeze it for two hours ,now you can use it.
Margarine is a kind of artificial butter and is formed from the hydrogenation of hydrocarbons. It is a solid at low temperatures (e.g, in a fridge) but soon melts and turns into a thick, viscous liquid at room termperature. If you put margarine into a hot frying pan it will turn into yellow oil almost immediately.
what are the disadvantages of margarine
Margarine
Because hard margarine has been hardened by reacting it with hydrogen, whilst soft margarine hasn't.
Flora is a margarine.
Yes, but butter tastes better! -No, really! :) "Please pass the margarine." "Is margarine better for you than butter?" "I prefer the taste of margarine." "Would you like your margarine by the stick or in the tub?"
Margarine.
Margarine hydrogenated fats.
margarine