I wouldn't the ducken part I don't think would get cooked through enough
you take the crums from your fat arm pit and bake it in your mouth and then deep fry your fat! :)
no unless you want to start a fire
no unless you want to start a fire
That's like boiling but in oil instead of water.
A brand of deep fat fryer is Cuisinart Deep Fryer. This brand of fryer is well-known in its line of products and commonly used in families to deep fry a variety of foods.
yo moma is so fat that she has to deep fry your dad's penis before she can suck it
they are too soft and difficult to fry and hold shape.
There is more than one way to fry food, to fry means to cook in hot fat or oil, a frying pan or a deep fat frying pan are two utensils that can be used.
Water, once intruduced into a hot deep fat fryer, causes bubbling and splashing which can burn skin on contact
Start with a large deep pan. Put fat in the pan no more than half full since the fat will bubble up when you're frying. Bring the fat to about 350F and lower the food into the fat carefully. Remove it with a strainer or tongs when it's browned and drain it on paper towels.
Fry are baby fish that have either just hatched or that have been livebared such as from a guppy. These fry are very small and a called fry because they are not adults
You have to deep fry frozen pierogies at 350 degrees in oil.