Freeze the ingredients before the milk is added. The, thaw, add milk and heat.
it will ruin the potatoes...they turn to mush and if it is the white clam chowder, the milk will not freeze well.
Yes, you can freeze clam chowder.
Tomatoes Adding tomatoes to New England clam chowder is incorrect. Manhattan clam chowder is a completely different recipe that is tomato based.
clam chowder
Clam Chowder.
Clam chowder
Clam Chowder
clam chowder
Clam chowder.
A well reviewed clam chowder recipe would be the New England Clam Chowder. You may find reviews on it as well as information at the Food Network website.
It is famous for its Clam Chowder.
yes, it's originally from the Massachusetts coast.
New England Clam Chowder nutrition bars
Maine, Maryland and Massachusetts. but mainly Maine