Yes, you can safely freeze smoked haddock.
It's possible, but for the best results I would recommend thawing the fish before placing it on the hot grill. Good luck!
Yes, as long as it's fresh.
You should never refreeze a thawed smoked turkey. However, once you cook a thawed turkey, you can freeze the meat.
The Celtic Treasure Chest in Vancouver carries smoked haddock, kippers, etc. Www.Celtic treasure chest.com
Finnan Haddie is smoked haddock
Smoked Haddock
Finnan Haddie is smoked haddock.
smoked haddock and cod
Kedgeree is a dish of flaked, smoked haddock, eggs and rice.
YES
I have found cod is a good second choice as haddock is not available in New Zealand.
The other name is Cullen Skink
It is a soup made from smoked haddock, potatoes and onions. It originates from Cullen in Scotland.
Haddock, uncooked, should be good for 1 to 2 days. If cooked, 3 to 4 days. Store in the fridge.