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Both, though you'll get a better sized one from an elk.

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Q: Can you get a t -bone steak from a deer or elk?
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Related questions

What is the name of the bone in a t-bone steak?

it is called a t-bone for its t shape. The meat around it is the steak.


What is a main course that starts with an T?

· T-bone steak · taco · tilapia · turkey


How much does the bone weigh in a T-bone steak?

On average it is estimated that the portion of a T-Bone steak that is bone is 15% of the total weight. Therefore, A 16 Oz T-Bone steak would have approx. 14.6 onces of meat, the remaining 2.4 onces would be bone. A T-Bone should cost less per pound than a Strip Steak because you are paying for bone in the weight of the T-Bone.


What is a better tasting steak that T-bone steak or the New York steak?

They are the same cut of steak. A T-bone has a bone in it and a small portion of filet attached to the other side of the New York strip. The New York strip is just the big part of the t-bone cut off the bone


What is the tbone in the human body?

The T-bone as in "T-bone steak" is part of a vertebra.


What is the similarities of a T-bone and New York steak?

a T-bone ha a bone in it thats shaped like a t


What cut of meat is a porterhouse steak?

A porterhouse steak is considered by some to be a large T-bone steak. It contains part of the loin and part of the tenderloin of a cow.


Is there bones in steak?

Depends on the cut of steak. Filet Mignon and New York Strip do not have bones. But a T-Bone steak (see the name?) has a bone.


Does the NY strip steak come from the porterhouse steak?

No, it comes from the T-bone. The long side of a T-bone is NY Strip, the short side is Fillet.


Does a New York Strip Steak have a bone in it?

No, The New York steak is a T bone steak with the bone removed. Sure it can. Sold often that way. Is it a better cut, I don't know.


How do you cut a t bone steak?

with a fork and knife


How many calories in a T-Bone steak?

Calories in a T-Bone SteakIn T-bone steak cooked by overhead grilling/oven grilling/broiling there are: 50 calories per ounce or 28 g of T-Bone steak (lean only)80 cals per ounce or 28 g of T-Bone steak lean & fat (¼"rim of fat left on)200 calories in a small, 4 oz or 114g, T-Bone (lean only)300 calories in a medium, 6 oz or 171g, T-Bone steak (lean only)400 calories in a large, 8 oz or 227g, T-Bone steak (lean only)600 calories in a very large, 12 oz or 340g, T-Bone steak (lean only)800 calories in an extra large, 16 oz (1 lb) or 454g, T-Bone steak (lean only)175 cals in 3½ oz or 100g of sliced or chopped T-Bone (lean only).For the calorie counts of the salads, vegetables or fruits that are served with T-Bone steak, and for free vegetable, salad and fruit calorie charts that are used as daily guides for either weight loss or weight maintenance, see the page links, further down this page, listed under Related Questions..