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What else can I help you with?
You live in southern California and you found mushrooms growing outside your backyard near your garage in a damp area is it safe to eat them?
Without proper identification, it is never safe to eat mushrooms/toadstools/fungi. Check out your local library for a book on mushrooms, or find an expert.
Are mushrooms poisonous for dogs or are they hurtful to them?
You should always keep your dogs away from mushrooms that grow in your backyard. Some mushrooms can be very poisonous to dogs and people. Dogs can eat the mushrooms that you buy at the store though.
Why is it at good idea not to eat mushrooms that pop up in your backyard after rainstorm?
Because some mushrooms are not edible
Is it safe to eat the stems of shiitake mushrooms?
Yes, it is safe to eat the stems of shiitake mushrooms. They are edible and can be cooked and consumed just like the caps of the mushrooms.
Why is it not safe to eat all mushrooms?
Some mushrooms may be poisonous.
Can goats eat button mushrooms?
It is not advised that goats eat mushrooms which grow in the wild. Some species of mushrooms can be very toxic to these animals.
Is it safe to eat canned mushrooms if there are bubbles in the can?
Not at all...
Where were mushrooms first found?
Don't eat mushrooms that grow in your lawn because they are poison
Is it safe for horses to eat mushrooms and toadstools?
It is not safe for horses to eat mushrooms and toadstools as many varieties can be toxic to them and lead to health issues or even death. It is best to prevent horses from accessing any mushrooms or toadstools in their environment.
Safe to eat mushrooms?
Of course, jut not wild ones
Why do mushrooms eat hats?
Mushrooms do not actually eat hats. This may be a misunderstanding or a myth. Mushrooms are fungi that absorb nutrients from their surroundings to grow, and they do not have the ability to eat solid objects like hats.
Is it safe to eat the stem of shiitake mushrooms?
Yes, it is safe to eat the stem of shiitake mushrooms. The stem is edible and contains nutrients, but it is often tougher than the cap and may require longer cooking time to soften.
