1) there is no such thing as a 'dairy sheep'
2) you can milk all sheep otherwise baby sheep would die
think about what ur asking
Yes. All milk and milk products from any source is considered dairy.
If they are dairy sheep - they are usually milked twice a day.
It takes less animals to produce more milk with a cow-based dairy than a sheep- or goat-based dairy. One dairy cow will produce more milk over a period of time than one goat or sheep.
Sheep's milk can be made into cheese ... in fact, since it's got a higher fat content than cow's milk does, most sheep's milk is used for cultured dairy products (e.g. cheese and yoghurt).Probably the most familiar (to people in the US) cheeses traditionally made specifically from sheep's milk are feta and ricotta.
Milk-yielding animals are commonly referred to as "dairy animals" or "milch animals." These include species such as cows, goats, sheep, and buffalo, which are primarily raised for their milk production. Dairy animals are essential in agriculture for providing milk and various dairy products like cheese and yogurt.
Sheep are primarily reared for their wool, meat, and milk. Wool is commonly used in textiles and clothing manufacturing, while sheep meat, known as lamb or mutton, is a popular source of protein in many diets. Sheep milk is also used to make various dairy products such as cheese and yogurt.
Don't you know that "mother dairy milk" and cow's milk are the same thing? Everyone associates "dairy" with cows, unless otherwise specified like goats or sheep or camels.
Sheep - Sheep produce wool (though, not all breeds do), meat (lamb and mutton), as well as milk (some cheeses are made with sheep milk including ricotta).Cattle - Cattle produce meat (veal and beef) as well as milk. Milk from a cow is the most common type of milk consumed by humans; it can be found in milk, yogurt, ice cream, cheese, and practically every other dairy product.
Milk-producing animals are called dairy animals. These animals include cows, goats, sheep, and buffalo, whose milk is commonly consumed by humans.
Milk is an example of a dairy product that is produced by mammals, such as cows, goats, and sheep. It is a rich source of nutrients, including calcium, protein, and vitamins.
Most kids who are allergic to cow's milk also react to goat's milk and sheep's calcium and other vital nutrients to replace what you were getting from dairy products.
Dairy milk