0
Yes. However, the texture of the final product will be denser (more like a scone or a sweet bread) than if you have used cake flour.
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
Can you just use all purpose flour if the recipe calls for all purpose and cake flour?
it depends on what company flour, your better off sticking withe the cake flour, your cake might go flat if u us e the wrong type
Do you use the same amount of rice flour as regular flour?
No. If the recipe calls for all purpose flour and you want to use cake flour, add an additional 2 tablespoons cake flour per each cup called for in the recipe. If the recipe calls for cake flour and you want to use all purpose flour, then you do the opposite - use 1 cup all purpose flour minus 2 tablespoons per cup. But if using all purpose flour when the recipe calls for cake flour, be sure to sift it. Cake flour is lighter and more airy than all purpose flour.
Can cake flour be use in a soft cookie recipe that calls for alpurpose?
You can indeed. However if the cake flour contains raising agents you will have to deduct that amount from the rest of the recipe.
What is the cake recipe that calls for eagle brand milk pudding and a white cake mix?
egg milk and flour
What is the difference between cake flour and all purpose flour?
Cake flour is much finer. Sometimes it is combined with baking powder, so you have to check the box on the brand you buy because you won't need to add the baking powder in the recipe if the brand contains it. Cake flour gives a much lighter texture. If you need to substitute all purpose flour for cake flour, then use 1 cup minus 2 Tbsp. of all purpose flour for every cup of cake flour called for in the recipe.
What does flour do to a cheesecake?
When you add flour to a cheesecake recipe or see a recipe that calls for flour, the purpose is to adjust the texture and the way the cheesecake is baked. When there is flour or another starch present in a cheesecake it makes the texture denser and more cake-like. When there isn't a starch present in a cheesecake, this is the kind of recipe where usually it calls for a spring form pan, a water bath and lower temperature and this often will result in a smooth and creamy texture.
Can you use cake flour for making carrot cake?
Generally, all-purpose flour is good. You can also use whole wheat -or multigrain flour if you wish.
Can you use self rising cake flour if a recipe calls for baking mix for a coconut custard pie?
No. Listen to the recipe. It is all powerful.
What is the purpose of baking soda in the baking of a cake?
Not every recipe calls for baking soda, but for the ones that do it interacts with the flour to rise and expand the cookies or cake.
Substitute flour for cake flour?
To make 2 cups of cake flour: 1 3/4 cup all-purpose flour 1/4 cup cornstarch Mix the two ingredients together and you have a substitute for cake flour! Measure and use the correct amount in which they ask for in your selected recipe.
Can you use flour an a recipe if it says cake flour?
Yes, in a pinch you can fake the higher starch-to-protein ratio of cake flour by mixing a couple of tablespoons of corn starch per cup of all purpose flour.
Can you substitute enriched flour for all purpose flour in cake?
yes enriched flour can be substituted for all purpose flour in a cake
