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Can you eat squash that has been frozen?
Yes. Frozen vegetables are common, it increases their shelf life.
If a potato is frozen on the outside is it safe to eat?
While potatoes that have been frozen are safe to eat the cell structure of the potatoes will have been damaged. As a result the quality of the potato has been diminished.
How long has squash been in the commonwealth games?
Squash has been in the Commonwealth Games since 1998.
What is the weight of a squash ball?
since there are two different types of squash ball, they weigh in different but usually around the 125 - 175g. when heated a squash ball also bounces higher because its elastcity has been increased, whereas if it was frozen the opposite would occur. squash balls don't bounce very high either, this is due to their coefficient of restitution being low, meaning that they conserve much of their energy so that they travel faster and harder when hit making squash a fasst paced and high energy game.
How long has Squash been around for?
as long as your mom
If chop meat was frozen then cooked can it be refrozen?
Food which has been cooked can be frozen, even if it was frozen prior to cooking. BUT Frozen food which has been thawed, but not cooked, should never be re-frozen. Nor should food which was cooked, frozen and thawed.
Has anyone been frozen on Neptune?
None has been to Neptune, so no one could possibly have been frozen on Neptune.
What four codes have been widely used nationally?
squash
Your car battery is dead and your outside temperatures have been below 25 degrees for several days Can you jump start it and what happens if the battery is frozen?
Jump it, it will either start or it wont
What is the nutritional benefit of butternut squash?
The orange color of the squash indicates that the squash is high in carotenoids which have been shown to protect against heart disease. Butternut squash is also high in fiber, folate, and potassium.
How many times has the River Thames frozen?
it has been frozen 21 times
Can defrosted frozen rice be eaten safely without reheating?
If the rice has been handled properly throughout the process - cooked, then promptly frozen, defrosted properly and reheated thoroughly - it should not be dangerous to eat.
