Yes, you certainly can. The sex of a bovine will not affect the meat quality when slaughtered.
A heifer becomes a cow after she has had her first calf. In other words, you can expect 0 (zero) calves from a heifer over breeding life. When she is a cow, she may have from 1 to 18 calves in her lifetime.
At least 15 months of age.
No, the reproductive organs are fully developed only at age 12 Month.
Don't do it if the bull's way too heavy for the heifer and you can't get semen from him sufficiently to AI her. Most herd bulls are mature beasts, but if he's a yearling or a small bull, then go right ahead, put her in with him.
That all depends on the age of the heifer. The older the heifer, the heavier she'll be.
Yes. Heifers can be eaten as well.
A heifer becomes a cow after she has had her first calf. In other words, you can expect 0 (zero) calves from a heifer over breeding life. When she is a cow, she may have from 1 to 18 calves in her lifetime.
No. What a heifer or any female eats as no effect on her reproductive cycling or her receptivity to the bull. A heifer that is bred is a heifer that is not nor will not come into heat for several months.
At least 15 months of age.
At least 15 months of age.
No, the reproductive organs are fully developed only at age 12 Month.
A Balancer heifer is a heifer that is made up of 1/2 Angus and 1/2 Gelbvieh, or 3/4 Angus and 1/4 Gelbvieh or 3/4 Gelbvieh and 1/4 Angus. There is no difference in what the composition of the sire or dam is, so long as one of the parents are Angus, 1/2 Angus-Gelbvieh or Gelbvieh breeding and the other a different breeding/composition of what the other parent is.
Don't do it if the bull's way too heavy for the heifer and you can't get semen from him sufficiently to AI her. Most herd bulls are mature beasts, but if he's a yearling or a small bull, then go right ahead, put her in with him.
The term butchering can mean cutting and preparing meat. Butchering can also mean doing something very poorly or incorrectly as in butchering the English language.
You could call it a heifer, or a twin heifer if the sibling is also a heifer, or a freemartin if the heifer's sib is a bull calf.
It depends on you and what your plans are for the female and her calf and your experience with calving females. Often bred heifers are cheaper than bred cows, but they can be a pain in the rear when it comes down to calving, because they're predictably unpredictable. A bred cow will have more experience delivering and mothering up to a calf than a heifer will, and if you intend on keeping the calf for breeding (IF it's a heifer), then more often than not, if the cow's a good dam, the calf will be a good keeper. Not so for heifers: any calf that they birth should be raised for slaughter or sold, as they're not as good quality to keep for breeding purposes as her second, third, fourth, etc. calves will be. So it's all up to you.
Cow, first-calf heifer, bred heifer, heifer, heifer calf or spayed heifer. See the related question below.