Try wedges of lemon, orange, onion, garlic, celery, fresh herbs- rosemary/ sage/ oregano.
I stuff my turkey with a cut up red apple every year. I was told it helps with keeping moisture in the meat.
no! never stuff a turkey or chicken ahead of time due to the threat of poisoning.
While cooking a turkey you should always stuff the turfiest in the oven order to get the taste for the turkey.if you are cooking a turkey then you should clean it then put seasons on the turkey then after stuff the turkey. it will have more taste. and you can taste the flavor on your turkey when its all done . iam a mom i would know.
apples and other stuff
they eat apples and the stuff they harvest
food and stuff
Stuff is a noun and a verb. Noun: She has a lot of stuff. Verb: Please stuff the turkey.
the answer is 4 apples jk the real answer is turkey
food and stuff
Sure!
It cooks the stuffing evenly and gives some of the turkey flavor.
It is still fine to stuff the turkey, you just have to make sure-stuffed or not--that the internal temperature of the turkey is right. Usually the packaging of the turkey will tell you the internal tmeperature needed and will tell you how long to cook the turkey stuffed and not stuffed.
apples Oranges and other stuff with plenty of fiber