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Yes but you will ruin what ever you are cooking. red wine vinegar is vinegar and has a very different taste. If you are worried about the alcohol in the wine it cooks off and you are left with just the flavor.
Wiki User
∙ 14y ago
Wiki User
∙ 13y agoYes, any recipe that calls for any vinegar will accept other vinegars as a subtitute. The original answer is correct in that it will change the color and taste (very slightly) but the chemistry will work.
I don't know too much about cooking, but I wouldn't. They taste a little bit different and if there aren't many ingredients, it may change it's color (that was a crazy guess by the way).
Wiki User
∙ 14y agoyes you can yo
Wiki User
∙ 13y agoyou can and cant
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What white wine can you use to replace white burgundy wine in cooking?
Yes
Can you use white merlot in place of white wine in a recipe?
No, you can not because there will be differents types of plavor. The white whine is actual whine, whereas the white cooking whine is for cooking, and so you cannot subsitute that with white whine. you could look up subsitues on google, im sure there are many subsitutes other that white wine.
Can white wine be used instead of cooking wine?
yes of course
Can you use cooking sherry instead of white cooking wine in a recipe?
yes you can _______ Red cooking wine would be a better substitute as sherry has a red wine base. White cooking wine wouldn't have the same depth.
What is better to cook with dry white wine or sweet white wine?
Dry white wine is normally used for savory dishes. Sweet white wine is rarely used in cooking.
Can you substitute white wine vinegar for white wine in a recipe?
No. Cooking wine does not contain vinegar, and would introduce too much salt.
Can you substitute red wine for white wine when cooking pork?
Yes but you will change the outcome
Can you use Chablis in place of Sherry when cooking fish?
Yes, any good quality white wine can be used instead of sherry.
Can you use white cooking wine in place of white wine vinegar?
Yes, but taste it first, it might be a bit sweeter than the recipe requires and you might need to add something bitter to it, such as a bit of lemon juice.
Is dry white wine the same as cooking white wine?
No, White vinegar is plain Acetic acid in water, but either as a simple chemical mix (usually very cheap or cleaning grade vinegar) or through fermentation of distilled alcohol (akin to Vodka). White wine vinegar is made from the fermentation of real White wine. As such White vinegar has a simple acidic taste, whilst White Wine vinegar retains much of its original White wine taste, with its alcohol replaced by the Acetic acid of vinegar.
What is the difference between white cooking wine and sauterne cooking wine?
White cooking wine is supposed to taste like a dry white wine, while a sauterne cooking wine will be much sweeter. Sauterne wines are dessert wines, so are very sweet; but add nice flavor to sauces for meats such as pork or chicken. I prefer to use real wine, not "cooking wine", and the commercial made cooking wines are full of preservatives and are usually sweeter than the real thing. Just remember to use a good wine, one you would drink, because when you cook with it, it will reduce and concentrate in flavor. If you start with a bad tasting wine, you'll just end up with a concentrated bad tasting wine.
What wine goes well with coriander?
What are cooking coriander w/? Rule of thumb is Red wine w/ red meat. And white with white
