yes
Yes, If the orange is fresh. It has nothing to do with what utensils you use though!
To ensure gelatin sets properly when using fresh pineapple, you should either cook the pineapple briefly to deactivate the enzyme bromelain, which prevents gelatin from solidifying, or use canned pineapple instead, as the canning process destroys the enzyme. You can also use crushed pineapple, but make sure it's cooked to avoid the same issue. After preparing the pineapple, mix it with the gelatin and allow it to cool to set.
Yes, you can freeze fresh squeezed orange juice for later use. Just make sure to store it in an airtight container and leave some space at the top for expansion. Thaw it in the refrigerator when you're ready to use it.
Ingredients1 envelope unflavored gelatin1/4 cup cold water4 cups fresh orange juice3 tablespoons fresh lemon juice1/4 cup sugar2 cups fresh blueberries washedfresh mint for garnishSoften gelatin in cold water in a custard cup. Place in a pan of hot (not boiling) water until melted and ready to use. Combine juices and sugar with melted gelatin. Stir until sugar and gelatin are dissolved. Chill until mixture begins to thicken. Fold blueberries into mixture. Chill until ready to serve. Spoon into chilled bouillon cups; garnish with fresh mint.
To make gelatin from scratch, you can use animal bones or collagen-rich tissues. Simmer them in water for several hours, then strain the liquid and let it cool and solidify. Cut the gelatin into cubes or use it in recipes as needed.
To make orange concentrate at home, you can juice fresh oranges and then simmer the juice on low heat until it thickens and reduces in volume. This concentrated orange liquid can be stored in the refrigerator or freezer for future use in recipes or drinks.
Yes
To make orange juice concentrate at home, you can start by juicing fresh oranges and then simmering the juice on low heat until it reduces by about half. This will create a concentrated orange juice that can be stored in the refrigerator or freezer for later use.
You should be able to use a cupcake pan to make a gelatin mold. You might want to put wax paper in the pan though or just get a gelatin mold.
What also use gelatin? Food candy
Yes most candies use gelatin in them.
Jello is a flavored gelatin dessert. There are also recipes that use Jello to make molded gelatin salads (but these have mostly fallen out of use since the 1960s, except for molded gelatin fruit salads). Gelatin is the main ingredient in Jello, and the reason it sets up.